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Ingredients
US|METRIC
5 SERVINGS
- 1 1/2 cups quinoa (rinsed uncooked)
- 3 cups water
- 1/4 cup rice vinegar
- 1/4 cup granulated sugar
- 1 1/2 tsp. salt
- 1 Tbsp. sesame seeds
- 2 Tbsp. olive oil (or toasted sesame oil)
- 3 green onions (chopped)
- 2 carrots (medium, chopped)
- 1 seedless cucumber (large, chopped)
- 1 1/2 cups edamame (shelled)
- 4 sheets nori (cut into thin strips)
- 1 avocado (peeled, pitted, and sliced)
- 2 tsp. wasabi powder
- 1 Tbsp. hot water
- 2 Tbsp. cold water
- 2 Tbsp. soy sauce
- 2 tsp. ginger (very finely grated)
- ahi (Sashimi grade)
- sliced mango
- bean sprouts
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories450Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol |
Sodium1110mg46% |
Potassium960mg27% |
Protein14g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate63g21% |
Dietary Fiber11g44% |
Sugars20g |
Vitamin A90% |
Vitamin C45% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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