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Quinoa Salad with Apples, Pecans and Dried Cranberries
THE CHEF NEXT DOOR MICHIGAN10Ingredients
45Minutes
640Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups quinoa
- 4 oz. arugula
- 4 oz. gouda cheese (diced)
- 1 gala apple (large, diced)
- 3/4 cup chopped pecans
- 3/4 cup dried cranberries
- 3 Tbsp. balsamic vinegar
- 3 Tbsp. olive oil
- salt
- black pepper
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories640Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium440mg18% |
| Potassium680mg19% |
| Protein19g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber9g36% |
| Sugars13g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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