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16Ingredients
20Minutes
380Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1/2 cup olive oil
- 1/4 cup balsamic vinegar
- 4 Tbsp. brown sugar
- 1 1/2 tsp. garlic powder
- 1 tsp. mustard powder
- 1 tsp. onion powder
- garlic salt (or garlic powder)
- salt
- pepper
- 10 oz. fresh spinach (about 10 cups of torn leaves)
- 2 cups strawberries (sliced fresh, cleaned and hulled)
- 1 cup blueberries
- 1 cup orange slices (mandarin)
- 1 cup peach (sliced)
- 1/4 cup sliced green onions
- 1 cup cooked quinoa
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium720mg21% |
| Protein6g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber8g32% |
| Sugars19g |
| Vitamin A110% |
| Vitamin C150% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kathy R. 8 years ago
I modified the recipe a little and used kale instead of spinach and added sunflower seeds. It was amazing!