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Quinoa Pizza with Meyer Lemon, Goat Cheese, and Basil
CAFE JOHNSONIA15Ingredients
9Hours
510Calories
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Ingredients
US|METRIC
4 SERVINGS
- pizza crust (For quinoa)
- 1 cup quinoa
- water (for soaking and blending)
- 1 clove garlic
- 1/2 tsp. salt
- 2 Tbsp. avocado oil (or another high-heat oil)
- 6 oz. fresh goat cheese (chèvre)
- 1 meyer lemon (very thinly sliced, seeds removed)
- 2 tsp. fresh lemon juice
- 1 shallot (thinly sliced)
- 1 handful fresh basil leaves (cut into ribbons)
- 2 Tbsp. pine nuts (raw or toasted)
- coarse ground black pepper
- coarse sea salt
- olive oil (for drizzling)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat300 |
% DAILY VALUE |
Total Fat33g51% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol45mg15% |
Sodium640mg27% |
Potassium440mg13% |
Protein21g |
Calories from Fat300 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber5g20% |
Sugars1g |
Vitamin A25% |
Vitamin C40% |
Calcium45% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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