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Quinoa Flatbread Pizza Crust (Gluten Free, Vegan)
MOONANDSPOONANDYUM.COM6Ingredients
40Minutes
330Calories
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Ingredients
US|METRIC
2 SERVINGS
- 3/4 cup quinoa (uncooked & soaked overnight, I use Ancient Harvest)
- 1/4 cup water
- 1 garlic cloves
- 1 tsp. baking powder
- 1 tsp. sea salt
- olive oil
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium1450mg60% |
| Potassium370mg11% |
| Protein9g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber4g16% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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