Quinoa Beet and Blood Orange Salad Recipe | Yummly
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®/™©2021 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands

This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Quinoa Beet and Blood Orange Salad

THE LITTLE FERRARO KITCHEN
9Ingredients
20Minutes
920Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3 cups quinoa (cooked and cooled)
  • 1 can chickpeas (rinsed)
  • 3 yellow beets (roasted and sliced)
  • 1 blood orange (cut into segments)
  • 1 cup pomegranate seeds
  • 1/2 cup olive oil
  • 1 blood orange zest (and juice)
  • 1 tablespoon rice wine vinegar
  • 1 teaspoon honey
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    NutritionView More

    920Calories
    Sodium16% DV390mg
    Fat55% DV36g
    Protein51% DV26g
    Carbs42% DV126g
    Fiber68% DV17g
    Calories920Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol
    Sodium390mg16%
    Potassium1260mg36%
    Protein26g51%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate126g42%
    Dietary Fiber17g68%
    Sugars14g28%
    Vitamin A2%
    Vitamin C45%
    Calcium10%
    Iron45%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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