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3Ingredients
25Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup quinoa
- 1/4 tsp. fine sea salt
- 2 cups water (or broth)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium160mg7% |
| Potassium240mg7% |
| Protein6g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars |
| Vitamin A0% |
| Vitamin C |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Gábor 5 years ago
You know, it was my first time, when I made it. I think, it is very good to the salads, and the ragous. I ate it with mexican ragou, and it was realy very good.