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Quick and Easy Pork Tenderloin with Foil Packet Potatoes
FOODYSCHMOODY10Ingredients
45Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 roasted garlic (Smithfield, & Cracked Black Pepper Fresh Pork Tenderloin)
- 2 russet potatoes (large)
- 2 Tbsp. butter (divided)
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tsp. seasoned salt
- 1 tsp. black pepper
- shredded cheddar cheese
- green onions
- bacon (cooked and crumbled)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium100mg4% |
| Potassium500mg14% |
| Protein4g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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