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Quick and Easy Pakistani-Chinese Cashew Chicken
TEAFORTURMERIC20Ingredients
40Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 boneless, skinless chicken breast (cut into small cubes)
- 3 Tbsp. neutral oil (such as canola or grapeseed)
- 3/4 inch ginger (piece, crushed)
- 4 cloves garlic (crushed)
- 1 green bell pepper (small, cut into small square pieces)
- 1/2 small onion (cut into small square pieces)
- 1/3 cup unsalted cashews
- toasted sesame seeds (for garnish, optional)
- 1 tsp. baking soda
- 1 tsp. corn starch
- 1 1/2 Tbsp. oyster sauce
- 3 Tbsp. water
- 1 1/2 tsp. soy sauce
- 1/8 tsp. white pepper (or more to taste)
- 1/8 tsp. black pepper (or more to taste)
- 1/2 tsp. chilli flakes (or more to taste)
- 3/4 tsp. sugar (or more to taste)
- 1 tsp. rice vinegar
- 1 tsp. sesame oil
- salt (to taste)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium840mg35% |
| Potassium260mg7% |
| Protein9g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C40% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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