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5Ingredients
15Minutes
410Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 1/4 cups milk
- 1/4 cup pure maple syrup (divided)
- 1 pinch salt (optional)
- 1 cup quick-cooking rolled oats
- 2 Tbsp. light brown sugar
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium270mg11% |
| Potassium580mg17% |
| Protein13g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate77g26% |
| Dietary Fiber4g16% |
| Sugars47g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Amanda Topel 5 years ago
WOW!!! This is my first time making Maple and Brown Sugar Oatmeal but my brown sugar was bad, so I just used white sugar instead. This is soooo good. Thank you for giving me the recipe😊❤🖒🖒🖒