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Trish Fitzgerald: "Love this recipe! It is my go to meal when I want…" Read More
10Ingredients
30Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 lb. boneless skinless chicken breasts (cut into 1/2-inch strips)
- 1 onion (medium, chopped)
- 1 green bell pepper (medium, cut into thin strips)
- 1 tsp. McCormick Garlic Salt
- 1/2 tsp. McCormick Black Pepper (Ground)
- 14.5 oz. diced tomatoes (undrained)
- 8 oz. tomato sauce
- 1 1/2 tsp. mccormick perfect pinch italian seasoning
- 1 tsp. sugar
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Directions
- Heat oil in large skillet on medium-high heat. Add chicken, onion, bell pepper, garlic salt and pepper; cook and stir 5 to 7 minutes.
- Stir in tomatoes, tomato sauce, Italian seasoning and sugar. Reduce heat to low; cover and simmer 10 minutes.
- Serve over cooked pasta and sprinkle with grated Parmesan cheese, if desired.
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Reviews(1)
Trish Fitzgerald 2 years ago
Love this recipe! It is my go to meal when I want something quick, easy, and delicious!