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Ingredients
US|METRIC
4 SERVINGS
- 5 celery (ribs, trimmed and cut into thin, long strips)
- 5 carrots (peeled, trimmed and cut into thin, long strips)
- 3 bell peppers (multicolored, seeded and cut into strips)
- 1 container olives
- 1 container fresh mozzarella
- 1/2 lb. sliced salami (or other Italian deli meat)
- 1 Boursin (round, or Allouette Cheese)
- 1/4 cup prepared pesto
- 1/4 cup sun-dried tomatoes in oil
- 1 pkg. Italian breadsticks (skinny)
- 1 pkg. crackers (Italian)
- nuts (optional)
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