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Quick and Creamy Chicken Noodle Soup
REAL MOM KITCHEN9Ingredients
40Minutes
890Calories
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Ingredients
US|METRIC
7 SERVINGS
- 6 cups chicken broth
- 2 ribs (celery, diced)
- 2 carrots (diced)
- 1/2 onion (diced)
- 12 oz. egg noodles (amount depends on how much noodles you like in your soup - we like the 12 oz)
- 21.5 oz. cream of chicken soup
- 2 cups heavy cream
- 1 pkg. ranch dressing mix
- 2 cups cooked chicken (shredded or diced)
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NutritionView More
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890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories890Calories from Fat530 |
| % DAILY VALUE |
| Total Fat59g91% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol255mg85% |
| Sodium760mg32% |
| Potassium930mg27% |
| Protein45g |
| Calories from Fat530 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A90% |
| Vitamin C4% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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