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Quick & Easy Refrigerator pickles
FEASTING AT HOME
34
Ingredients
20
Minutes
Read Directions
Quick & Easy Refrigerator pickles
Feasting at Home
Read Directions
Ingredients
US
|
METRIC
SERVINGS:
2
quarts
beets
okra
green beans
asparagus
red onion
zucchini squash
sliced cucumbers
cauliflower florets
bell peppers
ramps
fennel bulb
2
tablespoons
coriander seeds
2
teaspoons
allspice
(whole berries)
6
whole
cloves
2
teaspoons
mustard seeds
2
teaspoons
whole peppercorns
10
cloves
garlic
(sliced thickly)
1
/
2
onion
(sliced, optional)
3
sprigs
fresh dill
(optional)
whole cloves
cumin seeds
star anise
fresh herbs
dill seed
fenugreek
fresh ginger
galanga
chiles
celery seeds
pickling liquid
2
cups
vinegar
(white, red wine, rice wine, apple cider)
2
cups
water
2
tablespoons
kosher salt
4
tablespoons
sugar
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Cooking Light
English cucumber, fresh dill, white vinegar, kosher salt
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