Quick & Easy Pad Thai for One

THE FOODIE COUPLE BLOG
16Ingredients
40Minutes
640Calories

Ingredients

US|METRIC
  • 75 grams rice noodles (flat)
  • 8 king prawns (deveined)
  • 2 spring onions (finely sliced)
  • 1 red chilli (and a half long, finely sliced)
  • 50 grams beansprouts
  • 1 shallot (finely sliced)
  • 15 grams roasted peanuts (unsalted and lightly crushed)
  • 1 handful coriander (chopped)
  • 1 lime
  • 1 egg (beaten)
  • 2 garlic cloves (finely chopped)
  • oil (groundnut, for frying)
  • 1 tablespoon fish sauce
  • 1/2 tablespoon tamarind paste
  • 1 tablespoon palm sugar (or light brown)
  • 1/2 teaspoon light soy sauce
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    NutritionView More

    640Calories
    Sodium72% DV1730mg
    Fat52% DV34g
    Protein51% DV26g
    Carbs23% DV69g
    Fiber28% DV7g
    Calories640Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol265mg88%
    Sodium1730mg72%
    Potassium1060mg30%
    Protein26g51%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate69g23%
    Dietary Fiber7g28%
    Sugars15g30%
    Vitamin A50%
    Vitamin C90%
    Calcium20%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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