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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 6 garlic cloves (minced or finely sliced)
- 1/4 cup white onions (finely diced)
- 28 oz. crushed tomatoes
- 2 tsp. fresh basil
- 1/4 tsp. pepper
- 1/4 tsp. crushed red pepper flakes
- 1/2 tsp. sea salt
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium560mg23% |
| Potassium620mg18% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars0g |
| Vitamin A30% |
| Vitamin C35% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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