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Loretta La Point: "Simple to make and delicious!" Read More
8Ingredients
20Minutes
340Calories
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Description
Tender slices of eggplant and creamy dollops of ricotta make these naan pizzas perfect for when you're craving Eggplant Parmesan with a little extra something. The recipe is a Yummly original created by Sara Mellas.
Ingredients
US|METRIC
4 SERVINGS
- 4 pieces naan (small)
- 2 tsp. extra-virgin olive oil
- 1 small eggplant
- 4 basil leaves
- 2/3 cup pizza sauce (or marinara sauce)
- 1 cup mozzarella cheese (or shredded pizza blend cheese, 1 cup is 4 oz.)
- 4 oz. ricotta cheese (4 oz. is 1 scant cup)
- 2 Tbsp. shaved Parmesan cheese (for serving)
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Directions
- Preheat oven to 425°F.
- Line a baking sheet with parchment paper.
- Arrange the naan on the baking sheet. Drizzle an equal amount of the olive oil over the surface of each piece.
NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium590mg25% |
| Potassium130mg4% |
| Protein16g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(11)
Tania 3 years ago
Good and easy, but I have to reduce oven time next time for Whole Foods naan - came out with the bottom slightly burnt at 14 mins - 425 F.
Lisa Bradfield 3 years ago
I am diabetic and didn't want the carbs in the naan.
I used the slides of whoever as the 'crust'. Didn't have much sorella so I used medium cheddar. Attorney dash of garlic powder I have fresh basil plants that I dried out some of the leaves and put that on as well. They are wonderful. these recipes just give you an idea of what to use you can always substitute whatever you like whatever you don't like leave it out just get creative. you never have to follow a recipe item-by-item unless it's something like a baked good then you're going to want to follow the recipe.
Best to you all. Enjoy !
Rachel Nguyen 5 years ago
Super yummy. Instead of adding ricotta in addition to mozzarella and parmesan, i just added the two and it was plenty. Then, you can add any other toppings you prefer! the eggplant was a good one though.