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Ingredients
US|METRIC
5 SERVINGS
- 1 cup bisquick
- 2 Tbsp. salted butter
- 2 Tbsp. whole milk
- 1/4 cup unsalted butter
- 1/4 cup bisquick
- 2 Tbsp. yellow onion (chopped)
- 1/4 tsp. salt
- 1 pinch ground black pepper
- 1 cup frozen mixed vegetables (carrots, peas & green beans)
- 1 1/4 cups chicken broth
- 1 1/2 cups chicken (cooked, cubed)
- 1/2 cup bisquick
- 1/3 cup whole milk
- 1 Tbsp. salted butter (melted)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium810mg34% |
| Potassium360mg10% |
| Protein20g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
J M 3 years ago
Maybe it was just me but the directions were a little confusing. Once I figured out everything I still had to scroll up and down to see the ingredients and directions (major pain). Also needed a bit more salt, garlic, just seasoning in general. If you want a starter recipe use this then add in your extras