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17Ingredients
30Minutes
390Calories
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Ingredients
US|METRIC
4 SERVINGS
- 300 grams extra firm tofu
- 200 grams rice noodles
- 1 head broccoli (cut into 1” florets)
- 2 carrots (julienned)
- 1 red pepper (julienned)
- 4 garlic cloves (diced)
- oil (for frying)
- 1 Tbsp. peanut butter
- 2 Tbsp. Sriracha sauce
- 1 Tbsp. brown sugar
- ginger (thumb of, grated)
- 1 lime juice (only)
- 3 Tbsp. soya sauce
- 1/4 cup water
- 2 spring onions (sliced)
- peanuts (crushed)
- 1 wedge lime
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium920mg38% |
| Potassium1010mg29% |
| Protein22g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber10g40% |
| Sugars12g |
| Vitamin A150% |
| Vitamin C310% |
| Calcium60% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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