Quick Shredded Tofu Stir-Fry Recipe | Yummly

Quick Shredded Tofu Stir-fry

101 COOKBOOKS
10Ingredients
10Minutes
370Calories

Ingredients

US|METRIC
  • 1 serrano pepper (small, seeded and minced)
  • 1/4 teaspoon fine grain sea salt (plus more to taste)
  • 1 tablespoon white wine vinegar
  • 1 teaspoon runny honey (brown sugar, or maple syrup)
  • 4 tablespoons extra virgin olive oil
  • 1 tablespoon crème fraiche (sour cream, or non-dairy yogurt)
  • 2 cups pea shoots
  • 8 ounces extra firm tofu (shredded on a box grater)
  • 1/2 cup pepitas (well-toasted)
  • 3 tablespoons sesame seeds (black)
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    NutritionView More

    370Calories
    Sodium7% DV160mg
    Fat48% DV31g
    Protein33% DV17g
    Carbs4% DV11g
    Fiber16% DV4g
    Calories370Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol<5mg1%
    Sodium160mg7%
    Potassium410mg12%
    Protein17g33%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A15%
    Vitamin C50%
    Calcium50%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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