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Quick Roasted Cherry Tomato and Basil Fettuccine
VIKALINKA8Ingredients
30Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. cherry tomatoes (red and yellow)
- 6 cloves garlic (smashed)
- 2 Tbsp. extra-virgin olive oil
- 1 pinch salt (and pepper)
- 1/2 bunch fresh basil (chopped)
- 1 lb. fettuccine (Vetta High Fibre)
- 2 Tbsp. pine nuts
- Parmesan cheese (freshly grated)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium150mg6% |
| Potassium580mg17% |
| Protein18g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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