Quick Roasted Broccoli with Soy Sauce and Sesame Seeds

Miranda Rawleigh: "First time making roasted broccoli and now it’s g…" Read More


  • 1 pound broccoli florets (fresh, see trimming instructions)
  • 1 1/2 tablespoons olive oil
  • 1 tablespoon soy sauce (gluten-free if needed, Or use coconut aminos for Paleo or Whole 30 version of this recipe)
  • 1 teaspoon sesame oil
  • 1 tablespoon sesame seeds (toasted)
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    NutritionView More

    Sodium11% DV260mg
    Fat11% DV7g
    Protein8% DV4g
    Carbs3% DV9g
    Fiber16% DV4g
    Calories110Calories from Fat60
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Calories from Fat60
    Total Carbohydrate9g3%
    Dietary Fiber4g16%
    Vitamin A15%
    Vitamin C170%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Miranda Rawleigh a month ago
    First time making roasted broccoli and now it’s going to be a once a week thing!
    Kathy Coffey 4 months ago
    Excellent, easy not overly cooked or seasoned, you can still get the broccoli flavor.
    J. 5 months ago
    Skipped the seeds but it was very tasty still!
    Rebecca Guffey 6 months ago
    Super easy and yummy!
    Alyssa Brown 7 months ago
    Easy to make Different to o the taste buds. Will make again
    Donna 8 months ago
    I combined this recipe with thec sesame Sugar Snap Peas recipe and roasted them together, so my review is for what I made, which was sooo yummy!!
    Sean M. 9 months ago
    I made it with coconut aminos and had chicken with it. great!
    Jackie Serra 10 months ago
    So yummy! Whole family loves it
    very nice and so easy
    Very good. I'll do it again
    Vazquez a year ago
    Excellent good flavor!!! And easy to prepare
    Rae a year ago
    This is such a simple way to dress up what is normally a boring veggie side. We loved it so much I made it two nights in a row.
    Ellen a year ago
    Quick and easy and my husband actually liked this broccoli
    Tiffany Ridley a year ago
    great and quick recipe. my 11 yr old ate most of the florets off the baking pan!
    Mika Murto a year ago
    Great! Will do again.
    Luciana Caran a year ago
    Just great!!!! Best broccoli ever!
    Alicia Collier a year ago
    Like everything I cook from here. It was great!
    I didnt love it. It lacked flavor.
    Olivia Sellers a year ago
    Great not a fave of the kids but adults loved it
    Luce V. a year ago
    un peu sec. bonne idee d'utiliser de lhuile de sesame grilee.
    Sarah Hammer 2 years ago
    Very easy and delicious! I made it with coconut chicken tenders and fried rice 😊
    Emily C. 2 years ago
    Loved it! My picky husband even approved!
    Nick 2 years ago
    Wife and I were impressed. I didn't think there was enough marinade, but it turned out.
    Bonjour! 2 years ago
    Turned out very well, will make again.
    Jay 2 years ago
    Awesome used garlic instead of sesame seeds and didn’t use sesame oil as I didn’t have either
    Anneliese Secrett 2 years ago
    Good it tasted good, it tasted like broccoli but roasted
    India A. 2 years ago
    Amazing! Second time making it and I love it!
    Audrey Kwon 2 years ago
    Perfect as an easy side
    Hannah R. 3 years ago
    Great little recipe :) works well with using chia seeds instead of the sesame seeds For a lower calorie option, I used more soy sauce and less olive oil