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Ingredients
US|METRIC
4 SERVINGS
- 1 fennel bulb (medium)
- 1/3 cup vinegar
- 2/3 cup water
- 1 tsp. salt
- 1 Tbsp. sugar
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NutritionView More
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35Calories
Sodium
Carbs
Fiber
Potassium
| Calories35Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium620mg26% |
| Potassium240mg7% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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