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Ingredients
US|METRIC
4 SERVINGS
- 1 box pasta (16 oz, I used cavatappi this time but any kind works)
- 3 cups ham (cooked and cubed)
- 1 red pepper (diced)
- 1 onion (medium size, chopped)
- 2 cloves garlic (I always add more)
- 1 Tbsp. dried basil
- 1 Tbsp. dried oregano
- 1/4 cup olive oil
- 3 Tbsp. butter
- 14 oz. chicken broth
- shredded Parmesan cheese (or Cheddar Cheese for topping)
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium2310mg96% |
| Potassium930mg27% |
| Protein45g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate88g29% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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