Quick Paella

EPICURIOUS(2)
nasia alex: "Very easy to make, very tasty! My husband loved i…" Read More
8Ingredients
45Minutes
840Calories

Ingredients

US|METRIC
  • 3/4 pound chorizo (cooked, or linguiça sausage, cut into chunks)
  • 4 tablespoons olive oil
  • 1 pound rice (saffron, such as Vigo)
  • 9 ounces artichoke hearts (frozen, thawed and drained)
  • 8 ounces roasted red peppers, drained (and sliced)
  • 2 cups chicken (or fish broth, or wine)
  • 1 pound large shrimp (peeled)
  • 1 cup frozen peas (defrosted)
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    NutritionView More

    840Calories
    Sodium50% DV1210mg
    Fat75% DV49g
    Protein96% DV49g
    Carbs16% DV47g
    Fiber28% DV7g
    Calories840Calories from Fat440
    % DAILY VALUE
    Total Fat49g75%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol150mg50%
    Sodium1210mg50%
    Potassium870mg25%
    Protein49g96%
    Calories from Fat440
    % DAILY VALUE
    Total Carbohydrate47g16%
    Dietary Fiber7g28%
    Sugars2g4%
    Vitamin A15%
    Vitamin C15%
    Calcium4%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    nasia alex 7 months ago
    Very easy to make, very tasty! My husband loved it and he is very difficult to please! I used chickpeas/smoked paprika instead of chorizo for vegetarian option
    Evka Hanic 2 years ago
    Pretty good I loved it especally with lemoms

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