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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. oil
- 1 small onion (diced)
- 2 cloves garlic (minced)
- 1 red bell pepper (chopped)
- 1 tsp. cumin
- 1 tsp. chili powder
- 1 tsp. oregano
- 2 cups chicken broth (one can)
- 14.5 oz. diced tomatoes
- 4 oz. diced green chiles
- 2 cups cooked chicken (leftover rotisserie works great!)
- 1 cup half and half
- 4 oz. cream cheese
- 1 1/2 cups cheddar cheese
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium600mg25% |
| Potassium790mg23% |
| Protein37g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A60% |
| Vitamin C100% |
| Calcium45% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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