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Quick Loaded Baked Potato Soup
A JOYFULLY MAD KITCHEN14Ingredients
40Minutes
340Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. unsalted butter
- 2 1/2 cups mirepoix
- 2 onions
- 2 garlic cloves (minced)
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1 tsp. italian seasoning
- 2 Tbsp. all purpose flour
- 1 cup whole milk
- 4 cups chicken broth
- 6 potatoes (Yukon, peeled and cubed)
- 1/2 cup spinach (ripped into pieces)
- 6 slices cooked bacon (cooked ahead of time on skillet, in microwave or in oven, cut into pieces with kitchen shears or knife.)
- 1/2 cup shredded cheddar (or cheddar blend cheese)
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium520mg22% |
| Potassium1190mg34% |
| Protein15g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C80% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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