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Ingredients
US|METRIC
6 SERVINGS
- 3 Tbsp. vegetable oil
- 2 onions (diced)
- 1 Tbsp. minced garlic
- 1 Tbsp. gingerroot (minced)
- 2 Tbsp. Madras curry powder
- 2 Tbsp. tomato paste
- 3/4 tsp. salt
- 1 pinch pepper flakes
- 1 lb. lean ground beef
- 1 lb. Yukon Gold potato (peeled and diced)
- 1 can diced tomatoes
- 1 Tbsp. soy sauce (sodium-reduced)
- 1 cup frozen green peas
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol45mg15% |
| Sodium570mg24% |
| Potassium840mg24% |
| Protein21g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber5g20% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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