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Ingredients
US|METRIC
5 SERVINGS
- 2 1/2 chicken (CupsCooked and Shredded)
- 3/4 cup bbq sauce (Favorite)
- 2 tsp. poultry seasoning
- 1 bag salad greens (We use Spring Mix usually)
- 1 large tomato (Diced)
- 2 boiled eggs (Sliced)
- 2 corn cobs (Cooked and cut off the Cob)
- 1 cup shredded cheese
- 2 1/2 cups chicken (Crock Pot BBQ)
- bbq sauce (optional)
- ranch dressing (optional)
- bacon crumbles (optional)
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