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Quick Coconut Curry with Chickpeas and Spinach
HELLO LITTLE HOME10Ingredients
30Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 1 large garlic clove (minced or pressed)
- 1 Tbsp. curry powder
- 1/2 tsp. ground ginger
- 1/4 tsp. cayenne
- 1/2 tsp. salt
- 1 medium tomato (diced)
- 14 oz. chickpeas (drained and rinsed)
- 6 oz. baby spinach
- 14 oz. coconut milk
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol |
| Sodium640mg27% |
| Potassium770mg22% |
| Protein9g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A90% |
| Vitamin C40% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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