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Quick Chopped Cabbage Kimchi from Korean Home Cooking
FOOD IN JARS8Ingredients
30Minutes
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Ingredients
US|METRIC
10 SERVINGS
- 6 lb. napa cabbage (each)
- 1 cup kosher salt
- 1 1/2 cups gochugaru
- 1/4 cup peeled fresh ginger (minced)
- 1/4 cup minced garlic
- 3 Tbsp. shrimp (salted, optional, but recommended)
- 1 Tbsp. fish sauce
- 2 bunches scallions (cut into 2-inch, 5 cm pieces)
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