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Ingredients
US|METRIC
6 SERVINGS
- 12 oz. green chiles (mild whole, drained, optional)
- 2 cups pepper jack cheese (shredded)
- 9 flour tortillas (8 inch)
- 19 oz. enchilada sauce
- 1 cup sour cream
- chopped fresh cilantro
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1450mg60% |
| Potassium380mg11% |
| Protein18g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber5g20% |
| Sugars12g |
| Vitamin A35% |
| Vitamin C230% |
| Calcium40% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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