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Quick Chicken Tacos with Cabbage Slaw and Chipotle Cream
FULL THYME STUDENT17Ingredients
22Minutes
170Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 tsp. olive oil
- 2 boneless skinless chicken thighs (cut into 1/2 to 1 inch cubes)
- 2 tsp. taco seasoning (or spices and seasoning of your choice, like chili powder and garlic powder)
- corn tortillas (Small)
- prepared salsa (optional)
- chopped cilantro (optional)
- green onions (optional)
- avocado (optional)
- cheese (optional)
- 1/4 wedge green cabbage (a large)
- 1/4 red onion (large)
- 1/2 lime
- 2 tsp. white vinegar
- 1/4 tsp. sugar
- 1/8 tsp. salt
- 2 chipotle peppers in adobo sauce (canned)
- 4 Tbsp. light sour cream
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium230mg10% |
| Potassium340mg10% |
| Protein13g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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