Quick Chicken Stir Fry Recipe | Yummly
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Quick Chicken Stir Fry

KITCHEN SANCTUARY(21)
Scotty M.: "lovely flavour and not heavy on the stomach" Read More
16Ingredients
25Minutes
360Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 3 chicken breast fillets (sliced into bite-size pieces)
  • 2 tablespoons cornflour (/cornstarch)
  • salt (uncheckedpinch of)
  • pepper (uncheckedpinch of)
  • 2 tablespoons vegetable oil
  • 1 cup sugar snap peas (/snow peas)
  • 1 yellow pepper (deseeded and sliced)
  • 1 red pepper (deseeded and sliced)
  • 2 cloves garlic (peeled and minced)
  • 4 tablespoons soy sauce
  • 2 tablespoons Chinese rice vinegar
  • 3 tablespoons brown sugar
  • 3 tablespoons sweet chilli sauce
  • 2 tablespoons tomato ketchup
  • 1 bunch spring onions (/scallions - chopped)
  • 1 red chilli (small, deseeded and sliced)
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    NutritionView More

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    360Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories360Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat2g10%
    Trans Fat0g
    Cholesterol110mg37%
    Sodium1550mg65%
    Potassium1020mg29%
    Protein39g76%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber4g16%
    Sugars12g24%
    Vitamin A30%
    Vitamin C190%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(21)

    Scotty M. 2 months ago
    lovely flavour and not heavy on the stomach
    Shelby Wharton 5 months ago
    Amazing! Easiest and yummiest meal! Going into my book of recipes
    D 7 months ago
    very good I enjoyed it
    Queen Colleen 8 months ago
    It was delicious. Will definitely make again.
    laelani jackson 9 months ago
    The chicken was very hearty and delicious.
    josh b. 9 months ago
    i would make this again
    Kamila T. 10 months ago
    lovely flavour, will definitely cook again
    Manoj Hegde 10 months ago
    Tasted great and would definitely do it again!
    Fiddis a year ago
    It’s was absolutely lovely, didn’t change anything
    Maria C. a year ago
    so good.. it is a bit sweet but its yummy 😋
    Yodie a year ago
    Quick, easy and delicious!
    Lisa a year ago
    Really nice my kids loved it definitely have it again
    This was soooo good my whole family loved it.
    Carol C. a year ago
    Delicious flavour...I didn't have brown sugar & added honey instead.
    Keegan a year ago
    Quick and easy tasty
    Ann M. 3 years ago
    Very nice, will definitely make again
    Mairi Miller 3 years ago
    This was delicious! I added a few mushrooms and used stri fry noodles instead of rice. I used one teaspoon of honey instead of the 3 Tbs brown sugar, Yum!
    Adeola 3 years ago
    Too sweet for my taste.
    Celeste Neal 3 years ago
    Ended up only using the soy sauce, white vinegar, ketchup, garlic, brown sugar, and a few seasonings and it turned out perfect! Many asked for seconds.
    Shelly 3 years ago
    This recipe was super easy to make and it tasted fantastic, will definitely make again Shelly
    Cherry A. 5 years ago
    A very good and tasty recipe. I made it for dinner and everyone loved it. I had to double the recipe since there was more of us than 4 but it still turned out great. I didn't use a wok but i used a normal pan and sprayed it with non stick.

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