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Ingredients
US|METRIC
5 SERVINGS
- 1 1/2 lb. pork sausages
- 2 Tbsp. olive oil (plus more as needed)
- 5 slices thick cut bacon (chopped)
- 1 yellow onion (chopped)
- 4 cloves garlic
- 4 cans cannellini beans (15 oz./470 g. each, rinsed and drained)
- 1 cup chicken broth (8 fl. oz./250 ml.)
- salt
- freshly ground pepper
- 1 sprig fresh thyme
- 14.5 oz. diced tomatoes
- 1 1/2 tsp. sugar
- 1 cup fresh bread crumbs (optional)
- 4 Tbsp. unsalted butter (melted, optional)
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1040Calories from Fat620 |
| % DAILY VALUE |
| Total Fat69g106% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium1470mg61% |
| Potassium1800mg51% |
| Protein52g |
| Calories from Fat620 |
| % DAILY VALUE |
| Total Carbohydrate71g24% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C120% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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