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6Ingredients
35Minutes
120Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 Tbsp. active dry yeast
- 1 cup warm water (think warm bath water)
- 1 Tbsp. sugar
- 1 tsp. salt
- 2 Tbsp. olive oil (use vegetable for sweet bread recipes)
- 2 1/2 cups flour
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Directions
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories120Calories from Fat25 |
% DAILY VALUE |
Total Fat2.5g4% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium200mg8% |
Potassium35mg1% |
Protein3g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber1g4% |
Sugars1g |
Vitamin A |
Vitamin C |
Calcium0% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(6)
nope a year ago
Very quick & simple recipe! Will definitely make again & again!
Next time, I may knead a little less and let rise a little longer so see if I can make em a bit lighter and fluffier. Maybe even add some seasonings or herbs to add a touch of flavor.
Katie Gorda 3 years ago
The best, most simple bread ever! Ive been having to make two batches at a time. The moment its out of the oven its in our mouths!
Wilkins 3 years ago
Light, fluffy and delicious! And so quick. I added a tablespoon or so of dried roasted garlic flakes to the warm water.... yummmm garlic bread
Patti D 3 years ago
We needed some fresh rolls in a pinch and these worked out perfectly! Very basic but tasty with some beef stew. This one is a keeper!
Vasilia Frangos 4 years ago
came out good i use it to make pizza with and added garlic and oregano to the bread dough come out awesome