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Ingredients
US|METRIC
4 SERVINGS
- marinade (Ingredients:)
- 1/3 cup soy sauce
- 1/2 cup beef broth
- 3 Tbsp. rice wine vinegar
- 1 inch fresh ginger (nob of, peeled and minced)
- 2 garlic cloves (minced)
- 2 Tbsp. cornstarch
- 1/4 tsp. black pepper
- 1 lb. sirloin steak (cut diagonally across the grain into thin strips)
- 16 oz. frozen stir fry vegetables
- 2 Tbsp. olive oil
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium1410mg59% |
| Potassium710mg20% |
| Protein30g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber5g20% |
| Sugars0g |
| Vitamin A120% |
| Vitamin C20% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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