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Ingredients
US|METRIC
4 SERVINGS
- 4 bagels
- 1.4 oz. cheddar cheese (grated)
- 6 Tbsp. double cream (Heavy/)
- 4 streaky bacon (single rashers, cooked, cooled & chopped)
- 2 eggs (beaten)
- 2 pork sausages (meat removed from skin & fried)
- 1/2 red onion (small, finely diced)
- fresh chives (to serve)
- ketchup (or Sriracha, to serve)
- salt
- black pepper
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NutritionView More
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760Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories760Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium1410mg59% |
| Potassium420mg12% |
| Protein29g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate59g20% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C10% |
| Calcium20% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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