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Ingredients
US|METRIC
20 SERVINGS
- 6.5 grams cinnamon
- 2 grams ground cloves
- 1.5 grams grated nutmeg
- 1 g ground white pepper
- 2 grams aniseed powder
- 1 g ginger powder
- 0.5 grams cardamom powder
- 225 grams pastry flour (/ all purpose flour)
- 115 grams butter (dairy, at room temperature)
- 130 grams soft brown sugar
- 7 grams baking powder
- 3 grams baking soda
- 2 Tbsp. buttermilk (or milk)
- 3 tsp. speculaas spices (see recipe above)
- 3 pinches salt
- rice flour (fine, to dust the molds)
- speculaas (mold made of wood)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium170mg7% |
| Potassium35mg1% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber<1g4% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C0% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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