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Ingredients
US|METRIC
8 SERVINGS
- 2 cups fresh pineapple (chopped, from 1 pineapple)
- 1/2 cup chopped fresh cilantro
- 1/4 cup red onion (finely chopped)
- 2 Tbsp. fresh lime juice
- 1/2 tsp. kosher salt
- 1 lb. smoked pork (prepared shredded)
- 1 avocado (ripe medium, diced)
- 1/2 cup red bell pepper (finely chopped)
- 8 oz. Monterey Jack cheese (shredded, about 2 cups)
- 8 flour tortillas (10-in.)
- 1/2 cup salted butter
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium1150mg48% |
| Potassium580mg17% |
| Protein19g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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