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Ingredients
US|METRIC
24 SERVINGS
- 1 1/3 cups milk (warm, 105 degree F to 115 degree F)
- 1 pkg. active dry yeast
- 4 cups flour (all-purpose)
- 1/3 cup butter (shortening, or lard)
- 2 eggs (beaten)
- 1 Tbsp. butter (melted)
- 1 egg yolk
- 1 tsp. milk
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium40mg2% |
| Potassium65mg2% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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