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Ingredients
US|METRIC
45 SERVINGS
- 5 sweet potatoes (medium orange-fleshed)
- salt
- 3 Tbsp. olive oil
- 1 yellow onion (large, peeled and chopped)
- 1 leek (large, white part only, trimmed, cleaned, and chopped)
- 2 medium carrots (peeled, trimmed, and chopped)
- 1 rib celery (trimmed and chopped)
- 2 cloves garlic (peeled and chopped)
- 1 cup dry white wine
- 10 cups chicken stock
- 1 cup heavy cream
- ground white pepper (Freshly)
- 1/4 cup oil (Cranberry, optional)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium105mg4% |
| Potassium130mg4% |
| Protein2g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A50% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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