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Ingredients
US|METRIC
4 SERVINGS
- 200 grams chickpeas
- 1/2 Tbsp. cumin seeds
- 1/4 cup onion
- coriander leaves (– handful, chopped)
- 1/4 cup seeds (finely chopped, removed)
- chaat masala (Powder – 1 tsp, adjust as per taste)
- 3 mint leaves
- 1 Tbsp. lemon juice
- 2 tsp. extra virgin olive oil
- sugar (– a small pinch)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium150mg6% |
| Potassium160mg5% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A0% |
| Vitamin C8% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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