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Leena Walia Thomas: "It was yummy. I marinated the chicken in the spic…" Read More
17Ingredients
70Minutes
1320Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 kg chicken pieces (without skin)
- 4 cups basmati rice (soaked for an hour before cooking)
- 2 onions (large, sliced)
- 2 tomatoes (medium, chopped)
- 1/2 cup yogurt (beaten)
- 2 Tbsp. garlic paste (ginger)
- 2 green chilies
- 1 Tbsp. salt
- 1 tsp. red chili powder
- 1 tsp. coriander powder
- 1 tsp. garam masala (powder)
- 1 Tbsp. whole garam masala (black pepper corns, cumin seeds, cloves, cinnamon stick, black cardamom pods, green cardamom pods, bay leaf, star anise all mixed together)
- 1/2 tsp. nutmeg (mace and fennel seed powder, mixed)
- 3/4 cup oil
- 5 cups water
- coriander leaves (optional)
- chopped green chilies (optional)
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NutritionView More
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1320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1320Calories from Fat590 |
| % DAILY VALUE |
| Total Fat66g102% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium1590mg66% |
| Potassium860mg25% |
| Protein51g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate129g43% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C100% |
| Calcium15% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Leena Walia Thomas 4 years ago
It was yummy. I marinated the chicken in the spices. Definitely make it again
Terri Lewis Williams 5 years ago
learn yo make this from my ex-husbands family uears ago. my family still loves this.