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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. andouille (cooked, or smoked sausage links, sliced)
- 1 onion (small, chopped)
- 1 Tbsp. fresh sage (snipped)
- 1 Tbsp. vegetable oil
- 1 cup quick cooking barley
- 1 tsp. instant chicken bouillon granules
- 15 oz. pumpkin puree
- 2 Tbsp. maple syrup
- 1 Tbsp. cider vinegar
- fresh sage (optional)
- apple slices (optional)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat5g25% |
| Trans Fat0g |
| Cholesterol40mg13% |
| Sodium710mg30% |
| Potassium550mg16% |
| Protein13g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber7g28% |
| Sugars15g |
| Vitamin A340% |
| Vitamin C15% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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