Pumpkin Whoopie Pies

EVERYDAY WITH RACHAEL RAY
12Ingredients
35Minutes
660Calories

Ingredients

US|METRIC
  • 6 ounces unsalted butter (1 stick melted, 1/2 stick softened)
  • 1 cup light brown sugar (packed)
  • 2 large eggs (at room temperature, lightly beaten)
  • 1 cup pumpkin puree (canned pure)
  • 1 tablespoon pumpkin pie spice
  • 1 1/2 teaspoons pure vanilla extract
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 3/4 teaspoon salt
  • 1 2/3 cups flour
  • 4 ounces cream cheese (chilled)
  • 1 cup confectioners sugar
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    NutritionView More

    660Calories
    Sodium33% DV790mg
    Fat49% DV32g
    Protein16% DV8g
    Carbs29% DV88g
    Fiber8% DV2g
    Calories660Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol150mg50%
    Sodium790mg33%
    Potassium230mg7%
    Protein8g16%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate88g29%
    Dietary Fiber2g8%
    Sugars57g114%
    Vitamin A150%
    Vitamin C4%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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