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Pumpkin Spice Cake With Maple Ginger Mascarpone Topping
FOOD5218Ingredients
85Minutes
410Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1/2 lb. unsalted butter (at room temperature)
- 2 apples (firm, golden or gala, or whatever you like)
- 1 cup brown sugar
- 2 eggs
- 1 cup cooked pumpkin (canned is fine)
- 1 3/4 cups white flour
- 1/4 cup toasted wheat germ
- 1/2 tsp. baking soda
- 1/2 Tbsp. salt
- 1 3/4 tsp. baking powder
- 1/2 tsp. ground cinnamon (each, nutmeg and ginger)
- 3/4 cup buttermilk
- 1/2 cup chopped walnuts
- 1/2 cup golden raisins
- 1/4 cup pumpkin seeds
- 4 Tbsp. ginger (infused maple syrup)
- 8 oz. mascarpone cheese
- 1 tsp. pure vanilla extract
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium520mg22% |
| Potassium320mg9% |
| Protein8g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber2g8% |
| Sugars19g |
| Vitamin A45% |
| Vitamin C8% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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