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Ingredients
US|METRIC
4 SERVINGS
- 250 grams plain flour (or mixture of flours of your choice, see notes)
- 2 tsp. baking powder
- 1/2 tsp. baking soda
- 3 tsp. canela (can be substituted with mixed spice or pumpkin spice)
- 1 pinch salt
- 150 grams light brown sugar
- 100 mL light olive oil (or rapeseed)
- 225 grams pumpkin puree
- 1 tsp. vanilla extract (optional)
- 130 grams yogurt (plain plant based, I like Plain Alpro Soya yogurt)
- plum jam (or conserve optional, see notes)
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NutritionView More
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630Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories630Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol<5mg1% |
Sodium660mg28% |
Potassium300mg9% |
Protein8g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate96g32% |
Dietary Fiber5g20% |
Sugars42g |
Vitamin A180% |
Vitamin C6% |
Calcium25% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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