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Pumpkin & Chocolate Layer Cake With Whipped Brown Sugar Frosting
EAT IN EAT OUT26Ingredients
80Minutes
1880Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup sugar
- 1/2 cup canola oil
- 2 large eggs
- 1 cup all-purpose flour
- 1 tsp. baking soda
- 1 tsp. ground cinnamon
- 1 tsp. baking powder
- 1/4 tsp. salt
- 1 cup pumpkin purée
- 6 Tbsp. unsweetened cocoa powder (plus more for pans)
- 3/4 cup all-purpose flour
- 3/4 cup sugar
- 1/4 tsp. baking soda (+ pinch)
- 1/4 tsp. baking powder (+ pinch)
- 1/4 tsp. salt (+ pinch)
- 1 large eggs
- 6 Tbsp. buttermilk
- 6 Tbsp. water
- 2 Tbsp. canola oil
- 1/2 tsp. vanilla extract
- 7 Tbsp. all-purpose flour
- 1 1/4 cups milk
- 1 1/2 Tbsp. pure vanilla extract
- 1 1/2 cups salted butter (at room temperature)
- 1 1/2 cups brown sugar (packed)
- 1 pinch salt
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NutritionView More
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1880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1880Calories from Fat1000 |
| % DAILY VALUE |
| Total Fat111g171% |
| Saturated Fat49g245% |
| Trans Fat |
| Cholesterol350mg117% |
| Sodium1710mg71% |
| Potassium690mg20% |
| Protein19g |
| Calories from Fat1000 |
| % DAILY VALUE |
| Total Carbohydrate210g70% |
| Dietary Fiber7g28% |
| Sugars149g |
| Vitamin A240% |
| Vitamin C6% |
| Calcium40% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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