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Pumpkin Yogurt Waffles with Local Honey
VINTAGE MIXER11Ingredients
45Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup all purpose flour
- 1/2 cup whole wheat flour
- 1/2 cup rolled oats (not quick-cooking)
- 1/4 tsp. coarse salt
- 1/2 tsp. baking soda
- 1 tsp. baking powder
- 2 Tbsp. light brown sugar (packed)
- 2 Tbsp. honey
- 3 Tbsp. unsalted butter (melted, plus more for iron)
- 3 large eggs
- 1 1/2 cups yogurt (Noosa Pumpkin, you'll need two containers)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium530mg22% |
| Potassium300mg9% |
| Protein13g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber4g16% |
| Sugars19g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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